Old Yankee Cutting Boards are made today in the same way as they were in 1972. Each cutting board is individually glued, planed, shaped, and finished.
oUR hANDCRAFTED prOCESS
Old Yankee Cutting Boards are made today in the same way as they were in 1972. Each cutting board is individually glued, planed, shaped, and finished. The handcrafted process ensures that no two cutting boards are alike, allowing us to produce a one-of-a-kind creation that will provide many years of service while adding a beautiful accent to your kitchen décor.
Old Yankee Cutting Boards products are designed for durability and will stand up to the most rugged use. They are built to last in keeping with the spirit of old Yankee tradition. Our commitment to providing customers with the highest quality products and selecting the best materials possible is a hallmark of our 52 years in business.
We are proud to say that Old Yankee cutting boards are being used in homes and restaurants by professional chefs, TV personalities, James Beard award winners and home cooks throughout the world.
Board Construction
Old Yankee Cutting Boards consist of hardwood construction of varying widths and lengths at 1.50” thick. We use only selected kiln-dried hardwoods due to their ability to withstand constant use.
The basic light wood used in our cutting boards is always a type of maple. For the outside edges of our cutting boards, we always use a very figured wood such as tiger stripe maple or birdseye maple. The darker accent wood used is sapele mahogany. We use these types of wood due to their ability to withstand constant use while also looking great in your kitchen.
Old Yankee Cutting Boards have 4 rubber feet affixed with stainless steel screws allowing air to always filter around the cutting board as well as providing stable contact with your counter preventing shifting and moving during use. Our cutting boards weigh between 8 and 20 pounds depending on the model ordered.
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View our entire collection of handcrafted cutting boards.